RECIPE FOR CAKES from CHILDHOOD😋! Milk CAKES are Soft, TENDER and DELICIOUS. BAKING for tea

The most delicate milk cakes. Yes, with a mug of cold milk! 😋 Mmmm...yummy! The taste is straight from childhood. Such cakes were sold in our dining room for 7 kopecks. I just adored them and now I often cook, I love this recipe for its simplicity. Our cakes were sold without glaze, lightly sprinkled with powdered sugar. Be sure to cook!

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For ~ 12 pieces:
60 ml of milk
80g butter
100g of sugar
1 egg
~ 260g flour
1 tsp baking powder
a pinch of salt and vanilla
Bake in a well-preheated 180 ° C oven for ~ 10 minutes. The baking time depends on the characteristics of your oven.