Lotus Bun/Lotus Miku | 莲花包/莲花面龟 （拜天公/拜神）

Miku is a traditional bun that usually make by Chinese for festival celebration, prayer and etc. Lotus Miku is not only beautiful, it is also very delicious and easy to make. Let's make this super soft and fluffy traditional bun with me today!

红彤彤的面龟（Miku）是华人的传统供品，主要用于拜拜，喜庆，满月等等，有着长寿的好意头。其实面龟一点都不难做，美美的莲花面龟更是好看又好吃。不需要去外头买，来看看如何在家也可以轻松做出超级松软好吃的莲花面龟吧！

12 Miku 12个面龟

Pao Flour/All Purpose Flour 包粉/普通面粉 300g
Sugar 糖 90g
Instant Yeast 即溶酵母 1+1/2 tsp
Water 水 150ml
Corn Oil 玉米油 18g

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