EP20 : Stir Fried Pork belly with Shrimp Paste Recipe l Kitchen51 - Thai food
Автор: Kitchen51
Загружено: 2020-11-13
Просмотров: 420
Stir Fried Pork belly with Shrimp Paste
Ingredient
Pork belly 600 g.
Water spinach 550 g.
Shrimp paste 25 g.
Oyster sauce 3 Tbsp.
Fish sauce 1 Tbsp. (or your taste)
Sugar 2 Tbsp. + 2 tsp. (or your taste)
10 Red chilies (or your taste)
16 Bird chilies (or your taste)
10 cloves garlic (or your taste)
Vegetable oil 2 Tbsp.
Water 1/2 cup
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