Semlor: The King's Last Dessert | How to Make it!
Автор: Pantry Table
Загружено: 2025-01-22
Просмотров: 553
Swedish Semlor - a traditional, pillowy cardamom bun filled with almond paste & whipped cream🇸🇪✨Perfect for celebrating Shrove Tuesday or anytime you are craving a decadent treat, these buns are a staple in Swedish baking.
Ingredients:
8 Buns:
Cardamom infused dough
150ml Milk
50g Sugar
7g Dry yeast
1 Egg
350g strong bread flour
1 tsp salt
1tbsp Freshly ground cardamom
100g Butter
Almond Filling
150g Almond (Soaked day before)
20g Ground Almond
Pinch salt
115g Caster sugar
40g Melted butter
Egg Wash
1Egg+Pinch salt
Topping
300ml Double cream
1/2tsp vanilla extract
Icing sugar for dusting
✨Thank you for watching 🙂
Bring the tradition of Sweden to your kitchen with these irresistible Semlor!
🔔Don’t forget to like, comment & subscribe for more recipes! Happy Baking🌟
#semlorrecipe #swedishsemlor #traditionalsemlor #swedishbaking #cardamombuns #almondpaste #bakingfromscratch
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