Kinu m47 vs Comandante c40 - Coffee Grinder Comparison

What's the difference between Comandante C40 Mk4 and Kinu M47 Phoenix.

This is a general information. Don't pay attention to the emotions that much, I just really like the experience with the new one.

Episode with the taste comparison in a pour over (currently I've made only comparison at home but not brewed at the same time) will be soon.

SIMILARITIES:
Both grinders are capable of grinding for any brewing method. From Turkish Coffee up to Cold Brew.
Both made out of Stainless Steel.
Both suitable for Specialty Coffee and Competition level coffee.

Huge differences:
Comandante - clicks, Kinu - Stepless grind size adjustment (though it has a marks for the reference so you can replicate it).
Comandante - Stainess steel burr, Kinu - Steel with the treatment which allows to use it with RDT (drops of water), but that way the material is harder (63 HRC).
SPEED: Kinu is faster in any method.
BURRS: on Kinu you can switch it to a special Pour Over burr. Or use standard for everything.

CUP PROFILE:
Comandante - super clean
Kinu - more complexity and balance (very subjective, but meaning that there is a higher percent of a small particles).


Timecodes:
0:00 - Comandante VS Kinu
0:37 - Philosophy of Comandante
2:19 - Philosophy of Kinu
4:12 - The Burr
7:22 - Grind size adjustment
8:12 - Cup profile (flavor)
10:30 - Disassembly
12:28 - The lid, handle
13:10 - Static
14:20 - Grinding speed
14:58 - The grip, the handle
18:14 - Carrying case, box
19:46 - Turkish coffee ans Espresso