No Knead, Authentic Amish Bread (One Bowl, Plant-based | Vegan)

Unveil the secrets of #AmishBread in this special recipe, passed down through generations and personally shared with us by our Amish friend, Katie. Join us as we recreate this cherished heirloom recipe.

Makes 1 loaf
Loaf pan size: 8.5 x 4.5 -inch

Amish Bread Ingredients:
2 tsp instant dry yeast
25 g (2 Tbsp) brown sugar
25 g (2 Tbsp) white sugar
1 tsp salt
240 mL (1 cup) water
45 mL (3 Tbsp) neutral tasting oil (canola)
360 g (3 cups) all purpose flour

Procedure
For the step-by-step procedure, please refer to the video.

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7 Quart Mixer: https://amzn.to/4hoQK3d
Loaf Pan: https://amzn.to/4ii1W2R
16 Cup Food Processor: https://amzn.to/4bFyX6F
3.5 Cup Food Chopper/Processor: https://amzn.to/4ikY94X
Personal Blender: https://amzn.to/4iH4yqY
High Speed Blender: https://amzn.to/4kA9Ypr
5-Pc Food Container Set: https://amzn.to/4hkR0Al
3-Pc Food Container Set: https://amzn.to/41D0T6B
Air Fryer: https://amzn.to/4kFhHCJ

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