Jacques Pépin's Apple Galette | Food & Wine Recipes

Jacques Pépin's Apple Galette is a great dessert for any occasion. The flaky and buttery crust is super simple to make in a food processor and can be used with any type of fruit.
Find the full recipe here, https://bit.ly/391M7tK

Thanks for watching! Subscribe to the Food & Wine YouTube channel by clicking here:
http://www.youtube.com/subscription_c...
or the subscribe button above—and don’t forget to turn on notifications by clicking on the bell.

For more great videos, check out:
— Food & Wine Culinary Director Justin Chapple reveals wonderfully oddball and genius cooking tips on Mad Genius.
https://bit.ly/2CRmgZC
— Food & Wine serves up delicious dinner inspirations, recipes, and how-tos: https://bit.ly/2OjqwT9

More ways to follow Food & Wine:
Instagram:   / foodandwine  
Facebook:   / foodandwine  
Twitter:   / foodandwine  
Website: https://www.foodandwine.com

Subscribe to Food & Wine: https://www.magazine.store/food-and-w...

Food & Wine inspires and empowers our wine- and food-obsessed community to eat, drink, entertain, and travel better—every day and everywhere. Tag us on Instagram @foodandwine for a chance to be regrammed.

Jacques Pépin's Apple Galette | Food & Wine Recipes
   • Jacques Pépin's Apple Galette | Food & Win...