5 Different Kinds of Soy Sauce for Cooking & How to Use Them 🥢🍜
Автор: TheApang18
Загружено: 2025-03-06
Просмотров: 321
Soy sauce is more than just a salty condiment—it comes in different varieties, each with its own unique flavor! In this video, I’ll break down five common types of soy sauce and how to use them in your cooking:
🔸 Light Soy Sauce – Perfect for seasoning and dipping
🔸 Dark Soy Sauce – Adds color and depth to dishes
🔸 Tamari – A gluten-free option with rich umami flavor
🔸 Sweet Soy Sauce (Kecap Manis) – A thick, sweet Indonesian favorite
🔸 White Soy Sauce (Shiro Shoyu) – A lighter, delicate choice for clear broths
Which type of soy sauce do you use the most? Let me know in the comments! 👇
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#SoySauce #CookingTips #AsianFood #Foodie #SoySauceTypes
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