Ultimate Egg Avocado Toast with Bruschetta Topping – 20-Minute Easy & Delicious Brunch Recipe
Автор: Jessica Sola
Загружено: 2025-03-21
Просмотров: 93
Avocado toast just got an upgrade. This egg avocado toast with bruschetta topping is a flavorful and satisfying brunch idea that’s easy to make at home. It starts with homemade rye bread, topped with creamy guacamole and fluffy scrambled eggs made extra cheesy with Swiss cheese. A fresh bruschetta-inspired topping of diced tomatoes, pesto, pickled red onions, and balsamic glaze adds the perfect balance of freshness and tang.
The combination of creamy, crispy, cheesy, and savory elements makes this toast a standout dish. Whether you’re making it for yourself or serving it to guests, it’s an easy way to add variety to your brunch routine.
Ingredients:
1 slice homemade rye bread
½ avocado, mashed or guacamole
3 eggs, scrambled with:
Salt, pepper, onion powder, garlic powder, red chili flakes
¼ cup shredded Swiss cheese
1 small tomato, diced
1 tablespoon pesto
1 tablespoon pickled red onions
1 teaspoon balsamic glaze
This recipe is quick, packed with protein and healthy fats, and bursting with flavor. Give it a try and let me know what you think. Like and subscribe for more recipes.
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