"Perfect Chicken Biryani Recipe | Restaurant Style | Easy & Delicious"😋 Tasty

“Aaj hum banayenge perfect, masalaydar Chicken Biryani jo har dafa bilkul restaurant jaisi bane! Soft chicken, long rice aur zabardast aroma – let’s start!”

📝 Ingredients Section
Show visuals of ingredients with text overlays:
For Chicken Masala:
Chicken – 3 kg
Yogurt – 3 cup
Tomatoes – 3 chopped
Onions – 2 large (fried)
Ginger garlic paste – 2 tbsp
Biryani masala – 2 tbsp
Red chili powder – 1 tbsp
Turmeric – ½ tsp
Salt – to taste
Whole spices – bay leaf, cloves, cardamom, cinnamon
Oil – ½ cup

Basmati rice – 3 cups (soaked 30 min)
Salt – 2 tbsp
Whole spices – 1 tsp

For Layering:
Fried onions
Fresh coriander & mint
Yellow food color / saffron
2–3 tbsp warm milk
Lemon slices (optional)

Marinate chicken 1 hour
Dahi (Yugard )
BiryNi masala
Salt to taste
Ginger garlic pasta


👩‍🍳 Cooking Steps (Show clips for each step)
1️⃣ Prepare Chicken Masala
Heat oil, add whole spices.
Add onions → sauté until golden.
Add ginger garlic paste → fry.
Add chicken → cook until white.
Add spices, tomatoes, yogurt → mix well.
Cover & cook for 20–25 minutes until chicken is soft and masala thick.
Show close-up of thick masala to build food appeal.


2️⃣ Boil the Rice
Add salt & whole spices to boiling water.
Add soaked rice → cook 70.
Strain immediately.

3️⃣ Layering (Dum)
In a pot:
First layer: rice
Second layer: chicken masala
Add fried onions, mint, coriander
Repeat layers
Sprinkle food color mixed in milk
Add lemon slices
Cover tightly & cook 20 minutes on low flame.

4️⃣ Final Reveal
Show steam rising, fluffy rice, juicy chicken.
Voiceover:
“Dekhiye kitni khushboo aarahi hai! Bilkul perfect, long grains aur masalaydar biryani!”

“Video pasand aaye to LIKE, SHARE aur SUBSCRIBE zaroor karein. Aap ki favourite biryani kaunsa flavour hai? Comment mein batayein!”

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