The SECRET to Making PERFECT Dairy-Free Scones
Автор: Tara's Intuitive Cooking
Загружено: 2025-09-18
Просмотров: 67
Easy instructions to make 9 plain scones — fluffy, dairyfree scones that are 100% plantbased and vegan! Learn how to make scones from scratch with simple ingredients and no dairy or eggs.
Ingredients:
500g self-raising flour
1 tbsp baking powder
2 tbsp coconut sugar
120g plant-based butter
1 cup (250ml) plant-based soy milk (or any milk of your choice)
1 tbsp flaxseed
2 tbsp water
Why flaxseed? When mixed with water, flaxseed forms a gel-like “flax egg” that binds the dough together, replacing eggs in vegan baking. This gel helps hold the scones’ shape and keeps them moist by thickening the batter with its soluble fiber. It’s a natural, nutritious way to get perfect texture without dairy or eggs!
Try this easy recipe for vegan scones that are perfect for teatime or snacks — no dairy, all delicious!
#DairyFreeScones #VeganScones #PlantBasedScones #PlainScones #HowToMakeScones
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