Filet Mignon Recipe With Foamy Potato || Perfect and Easy Steak

Learn how to cook Filet Mignon with beautiful foamy potato and onions.

Recipe
Steak

For two
500 g of beef fillet mignon , trimmed , trimmings kept for the sauce
About 300 g butter for cooking

SAUCE
300 g meat trimmings
50 g carrots
50 g onion
59 g celery stalk
Some garlic
Thyme
100 g red wine
100 g port
50 g Madeira
50 g cognac
Butter for cooking
And, some 50 g butter for finishing the sauce

Garnishes

For potatoes

3-4 medium sized potatoes , cubed
200 g butter , foaming
200 g pearl onions
100 g port
50 g Madeira
50 g cognac
Some water
50 g butter
Salt

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