What is a Critical Control Point (CCP) | Food Safety 101
Автор: Safe Food Alliance
Загружено: 2024-09-05
Просмотров: 3412
In this episode of our Food Safety 101 series "What is a Critical Control Point (CCP)", Amanda Britton, a food safety trainer and consultant at Safe Food Alliance, breaks down the concept of Critical Control Points (CCPs). Learn what a CCP is, how it fits into the HACCP system, and why it's crucial for preventing hazards in food production. Amanda provides clear examples and practical insights to help you identify and manage CCPs effectively in your food safety plan.
Perfect for anyone looking to deepen their understanding of food safety, this video is a must-watch for professionals in the industry.
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