The Secret Technique That Transforms Fish into Gourmet Delicacies! 🎣✨
Автор: Submerged_Mysteries
Загружено: 3 февр. 2025 г.
Просмотров: 14 892 просмотра
Dive into the fascinating world of ikejime, the traditional Japanese method of humanely killing fish to preserve their quality and flavor. In this captivating video, we explore the art and science behind this ancient technique, revealing how it enhances the taste and texture of seafood.

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