Gawin mo to sa Ensalada, Simple at Masarap!

Pinoy Ensalada Style Salted Egg at Dilis — a refreshing and flavorful twist on a classic Filipino salad! 🥚🐟
Crunchy kale, crispy dilis, and creamy salted eggs tossed in a tangy vinaigrette—perfect with steamed rice or as a side dish! 🇵🇭✨

🥬 Ingredients:
Main Ingredients:
150 grams Kale
1 large Tomato (sliced)
1 medium Red onion (sliced)
2 Salted eggs (sliced)
100 grams Dried anchovies (dilis)
4 cloves Garlic (sliced and fried until golden)

🍋 Dressing:
1/2 sliced Lemon (squeezed)
2 tbsp Fish sauce (patis)
4 tbsp Ensalada Vinaigrette (Mama Sita’s)
1/2 tsp Ground black pepper
2–3 pcs Green chilli (optional)
1/2 tsp Sugar (optional)

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