Easy steps to make wonderful Gujarati Thali at Home | गुजराती थाली कैसे बनाये | 7 recipes in 1 thali

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Famous Gujarati Thali Recipe | Gujarati Thali at Home | गुजराती थाली कैसे बनाये | Chef Ajay Chopra

Gujarati thali Recipe Details

Surti dal Ingredients
Tur dal 1 cup
Tomatoes ½ cup
Turmeric 1 tsp
Green chillies 2-3 pcs
Ginger ½ tbsp
Red chilli pwd 1 tsp
Curry leaves 4-5 leaves
Jaggery 1 tbsp
Oil 1 tbsp
Mustard seeds 1 tsp
Hing 1 tsp
Salt 1 tsp
Coriander chopped 1 tbsp
Water 2 cups



Fajeto Ingredients
Mango puree ½ cup
Curd ½ cup
Besan 2 tbsp
Turmeric 1 tsp
Red chilli pwd a pinch
Ginger & garlic paste 1 tbsp
Salt 1 tsp
Ghee 1 tbsp
Hing 1 tsp
Jeera 1 tsp
Mustard seeds 1 tsp
Cinnamon ½ inch
Red chillies 1-2 pcs
Mango chunks 2 tbsp
Water 1 cup
Ginger julienne 1 tbsp
Green chilli julienne 1 tbsp



Bhinda nu shaak Ingredients:
Bhindi 250 gms
Groundnut oil 2 tbsp
Methi seeds 1 tsp
Mustard seeds 1 tsp
Soaked red chillies 3-4 pcs
Garli 5-6 cloves
Jeera 1 tsp
Gathiya 2 tbsp
Hing 1 tsp
Green chillies 2-3nos
Turmeric 1 tsp
Jeera powder 1 tsp
Sour butter milk 1 cup
Kathiyawadi garam masala 1 tsp
Fresh coriander 1 tbsp



Khichdi Ingredients
Moong dal ½ cup
Rice ½ cup
Hing 1 tsp
Turmeric 1 tsp
Salt 1 tsp
Ghee 1 tbsp
Oil ½ tbsp
Mustard seeds 1 tsp
Curry leaves 4-5 leaves
Green chillies 3-4 nos
Tomatoes chopped 2 tbsp
Kathiyawadi garam masala 1 tsp
Cloves 2-3nos
Ginger julienne 1 tbsp
Water 3-4 cups


Biscuit bhakri Ingredients
Wheat flour 1 cup
Ajwain 1 tsp
Ghee 3 tbsp
Salt 1 tsp
Water as required

Mango shrikhand
Hung curd ½ cup
Mango pulp 3-4 tbsp
Powder sugar 2 tbsp
Nutmeg powder a pinch
Cardamom powder ½ tsp
Salt a pinch
Mango for garnish