Easy and Flavorful Roast Turkey Recipe

Forget dry, bland turkeys! This video reveals my easy method for an incredibly juicy & flavorful roast turkey, using spices you already have!

Ideal for:
*Beginner cooks: Simple steps & minimal prep - you'll be a holiday hero!
*Flavor fanatics: Bold spice blend creates a taste explosion in every bite.
*Time-conscious chefs: Fuss-free recipe with stunning results in under 3 hours!

In this video, I'll show you how to make a delicious and juicy roast turkey using simple spices you probably already have at home. This recipe is perfect for beginner cooks and anyone who wants to impress their guests with a flavorful holiday meal.

Ingredients:
*1 (6.6-pound) turkey
*1/8 cup finely chopped onion
*2 teaspoons Italian seasoning
*2 teaspoons paprika
*2 teaspoons garlic powder (or finely chopped garlic)
*1 teaspoon cumin (to taste)
*2 teaspoons pepper
*2 teaspoons salt
*1/8 cup olive oil
*1/8 cup butter
*1 apple, quartered (optional)
*3-4 prunes (optional)
*Aluminum foil
*Cooking twine


Tips:
*If your turkey is larger or smaller than 6.6 pounds, adjust the cooking time accordingly. A good rule of thumb is to cook for 15 minutes per pound.
*Use a meat thermometer to ensure the turkey is cooked through to prevent foodborne illness.
*Don't be afraid to be generous with the spices! They will add tons of flavor to the turkey.
*The apple and prunes add a touch of sweetness and moisture to the turkey.
*You can also stuff the turkey with other things like herbs, citrus fruits, or sausage stuffing.
*Let the turkey rest before carving so the juices can redistribute throughout the meat.

I hope you enjoy this easy and delicious roast turkey recipe!