Mid-Autumn Festival Taishan Special | Mom's Sago Taro Buns 西米芋头包 🍠
Автор: Xiaoyue
Загружено: 2025-10-06
Просмотров: 81
The Mid-Autumn Festival has got to be my absolute favorite time of year! Not only is it a celebration of the year's harvest, it is a time of gathering for family and friends. Mooncakes and pomelo are pretty well know staples of the Mid-Autumn Festival, but have you heard of these taro buns? We think they're a specialty of Taishan because we haven't seen them anywhere else. You also can't buy them, so they really are a labor of love passed down through families!
These 芋头包 are my mom's favorite and she has really perfected the recipe! She developed the idea to add sago to the dough, adding a bit of chewiness and making them even more delicious than they already are! These are my mom's secret 西米芋头包 that she is now sharing with you all!
Not exactly a full recipe, because mom doesn't use measurements, lol. Cooking is really a feel for what you like and adjusting accordingly. If you try making them or if your family makes something similar for the Mid-Autumn Festival, please let me know in the comments!
Hope you enjoy~
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