झटपट होईल असा करून पहा खमंग जाळीदार मिलेट ढोकला | Millet Dhokla Recipe | Chef Shilpa |
Автор: Ruchkar Mejwani
Загружено: 2024-03-07
Просмотров: 10592
Learn how to make Millet Dhokla Recipe with Chef Shilpa on Ruchkar Mejwani.
Millet dhokla is a variation of the traditional Indian dish dhokla, which is a savory steamed cake made from fermented batter. Millet dhokla is prepared using millet flour (such as pearl millet, finger millet, or sorghum) instead of traditional ingredients like rice or chickpea flour. It's a healthier alternative, rich in nutrients and fiber. Millet dhokla can be served as a snack or breakfast item and is popular in regions where millets are commonly consumed.
#dhokla #dhoklarecipe #milletrecipes #breakfast #ruchkarmejwani
Ingredients Used :-
½ cup Sorghum Flour
½ cup Ragi Flour
2 tbsp Semolina\
½ cup Curd
½ cup Water
1 tsp Ginger (grated)
½ tsp Sugar
¼ tsp Salt
Water (as required)
2 tsp Fruit Salt
Red Chilli Powder (for sprinkling)
2 tbsp Oil
1 tsp Mustard Seeds
1-2 Green Chillies (chopped)
10-12 Curry Leaves
¼ tsp Asafoetida
2 tbsp Water
1 tsp Sugar
¼ tsp Salt
Fresh Coconut (grated)
Coriander Leaves (chopped)
Host: Shilpa Shirwadkar
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