Calculations of fermentation - BIOL302
Автор: Susan Bush
Загружено: 2021-04-04
Просмотров: 2712
In this video, I walk through how to calculate how much fermentation your yeast cells have done, based on how much carbon dioxide is lost. I also talk about calculations based on your hemacytometer data. You should probably watch this at 1.5x speed.
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