Kushboo Idli (Spongy Idli) | Shana's Kitchen
Автор: Shana's Kitchen
Загружено: 2020-06-11
Просмотров: 694
Idli or idly are a type of savoury rice cake, originating from the Indian subcontinent, popular as breakfast foods in Southern India and among Tamils & Muslims in Sri Lanka. Some South Indian restaurants serve "Kushboo Idli" due to it's spongy, fluffy and soft texture.
(Makes 24 idlis)
Ingredients
1/2 cup Uradh dhal
1/4 cup Rice flakes/Poha
1/4 cup sago (saw)
1 tsp Fenugreek seeds
1/2 tsp instant yeast
1 1/2 cup Roasted rice flour
2 -3 1/4 cups water ( approximately)
1 tsp salt
Detailed recipe 👉 https://www.shanaskitchen.net/2020/06...
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