The Best Way to Grill Salmon in the Backyard | Chef's Technique
Автор: Simple Living As Is
Загружено: 2026-01-06
Просмотров: 64
Grilling salmon over an open fire outdoors has a very different feel when the ground is cold and quiet. Standing in the backyard, watching grilled salmon cook above the flame, you begin to notice small details — heat rising from the fire, light smoke in the air, the steady presence of the grill. Outdoor cooking in moments like this gently brings attention back to the basics: food, fire, and the simple act of cooking outside.
Cooking salmon over fire outdoors is less about technique and more about staying with the process. The fish grilling above the heat and the open air around the fire settle into a calm, natural rhythm. There is no talking and no music — just easy outdoor cooking, unhurried movement, and time passing at its own pace. Cooking this way keeps everything simple, using healthy ingredients, and quietly lets the process speak for itself.
The first episode is here → In Between
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#salmon
#grilling
#outdoorcooking
#openfire
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