Great Idea for Fish Slicing on the Festive Table!

Fish slicing, like meat, vegetable slicing or beautiful fruit slicing, holds an important place on the festive table, and every hostess strives to prepare her own homemade fish assortment, even with a minimal amount of fish components.

In most restaurants, a fish platter is a must-have appetizer. An equally beautiful and delicious fish assortment can be prepared at home.

Beautiful fish slicing is prepared very simply, and there are no restrictions on the use of main and decorative ingredients – everything is done according to the cook's imagination and the availability of products.

To create an appetizing fish plate, you should use fish of different colors: lightly salted salmon, smoked trout, smoked mackerel, and lightly salted herring.

Don't forget to decorate the fish assortment with lemon slices, olives, black olives, lettuce leaves, and greens.
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