Butterfinger Cake
Автор: Southern Country Living
Загружено: 2022-03-14
Просмотров: 4897
Butterfinger Cake
Butterfinger Cake
Ingredients
1 Chocolate Cake Mix + eggs, Oil to make the cake
8 oz caramel sauce
14 oz sweetened condensed milk
4 Butterfinger Candy Bars
16 oz Cool Whips
Instructions
Preheat oven according to cake mix directions.
Prepare cake according to directions on the box.
Allow the cake to cool a bit before poking holes all over it with a wooden spoon handle.
Combine sweetened condensed milk and caramel sauce in a bowl. Pour mixture over the warm cake evenly.
Cut Butterfinger bars into pieces. Sprinkle half of the Butterfingers over the top of the cake.
Once the cake is cooled, cover the cake with Cool Whip evenly. Top with remaining Butterfinger pieces.
Store in the refrigerator.
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