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Cassava and beans with fried fish||Njabeh Nyebeh with Fried Fish
Автор: My Gambian Kitchen (My Gambian Kitchen)
Загружено: 2020-06-29
Просмотров: 7210
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Cassava and beans with fried fish||Njabeh Nyeaheh with Fried Fish
Ingredients used:
1 lb of beans - boil beans with water and salt. For every cup of beans use 3 cups of water
3lbs of Cassava/Yucca roots
Used tilapia fishes in this video, but use fish of choice and season with salt, black pepper, old bay seasoning, maggi/jumbo, ginger paste/ginger powder, lemon juice, vinegar
For the sauce- onions, scallions, black pepper, chili garlic paste, salt, jumbo/maggi, bell pepper, bay leaves, cayenne/habanero pepper
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My Gambian Kitchen
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