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Ostrich Meat is Taking Over Asia — Here’s Why
Автор: Andrew Fraser
Загружено: 5 окт. 2024 г.
Просмотров: 301 751 просмотр
Описание:
This week, I visit an ostrich farm in Vietnam to explore the surprising rise of ostrich meat in Asia. I dive into the fascinating history of the industry, from its boom to its fall, and why it’s making a strong comeback today. Along the way, I try ostrich meat prepared in the traditional Vietnamese sizling beef, and we meet with local artisans who are crafting ostrich leather into high-quality wallets. Join me as I uncover the full story behind ostrich farming and its growing influence across Asia!
Thang's Leather Goods:
/ thanglgs
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