The Best Chocolate Chip Cookies Recipe | Chewy & Crispy Delight

In this video, we're bringing you the ultimate guide to baking the most indulgent, large chocolate chip cookies that are guaranteed to satisfy your sweet cravings. These cookies strike the perfect balance between chewy and crispy, making every bite a heavenly experience.

Ingredients:
110 g of sugar (about 1/2 cup)
120 g brown sugar or muscovado sugar (about 1/2 cup)
140 g butter, room temperature (1 cup)
1 egg
240 g wheat flour (2 cups)
2 teaspoons baking powder
½ teaspoon baking soda
½ teaspoon salt
200 g dark chocolate, optional (about 1 cup)

Bake the cookies in the middle of the oven at 175 degrees (top and bottom heat) for 16 minutes
(15 min=slightly soft, 16 min=regular, 17 min=crisp)

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