Caramelised Red Onion Jam - It works very well with meat and grilled vegetables -
Автор: Cookery Method
Загружено: 2019-07-29
Просмотров: 9760
Please check below for cooking ideas -
RECIPE
8g olive oil
200g sliced red onion
salt
Simmer over middle heat for about 2 min.
40g brown sugar
80g vegetable stock
15g balsamic vinegar
20g red wine
20g white wine vinegar
Cover with a lid and simmer for 45 min over low heat. Stir them sometimes while simmering.
Once you get the perfect texture, remove the lid and season with salt & black pepper and keep simmering for reduction.
Cool down well before serving.
We are sharing some of our original recipes from KAZUYA restaurant in this channel.
KAZUYA restaurant, where New Zealand finest ingredients meet Japanese cookery mastery. Visit KAZUYA for unique fine dining experience.
Please subscribe for new videos, more subscriptions help us add more recipes!
Доступные форматы для скачивания:
Скачать видео mp4
-
Информация по загрузке:
