Chicken Korma Recipe | Restaurant Style Chicken Korma at Home | Easy Chicken Curry

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Today we are making a Royal Style Chicken Korma – rich, creamy, flavour-loaded and absolutely delicious 😍
Perfect for weekends, family dinners or special meals. Serve with naan, roti, paratha or rice… it goes with everything ❤️

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🍗 CHICKEN KORMA (1 KG) — FULL CLEAR STEPS

⭐ INGREDIENTS

CHICKEN
• Chicken (with bone) – 1 kg

OIL & BASE
• Oil – 5 tbsp
• Ghee – 2 tbsp total (1 tbsp while cooking + 1 tbsp at end)
• Onions – 3 large, thin sliced
• Ginger–garlic paste – 3 tbsp
• Green chillies – 2 slit

🥣 CURD MASALA MIX
• Thick curd – 1 cup
• Turmeric – ¾ tsp
• Kashmiri chilli – 1 tsp
• Red chilli powder – ½ tsp (optional)
• Coriander powder – 3 tsp
• Cumin powder – 1½ tsp
• Salt – 1½ tsp
👉 Whisk everything together till smooth

🌰 CASHEW PASTE
• Cashews – 20–22 (soak 10 mins)
👉 Grind into smooth paste

🌿 WHOLE GARAM MASALAS (ADD AT START)
• Bay leaf – 1
• Green cardamom – 4
• Black cardamom – 1 (optional but awesome)
• Cloves – 4
• Cinnamon – 1 small stick

🧂 POWDER MASALA (ADD AT END)
• Garam masala powder – 1 tsp
• Kasuri methi – 1 tsp (crushed)
• Cream – 2 tbsp (optional)
• Coriander leaves

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🔥 PROPER STEP–BY–STEP

1️⃣ HEAT & TEMPER
Heat 5 tbsp oil + 1 tbsp ghee
Add bay leaf, cardamom, cloves, cinnamon
👉 Fry 8–10 seconds

2️⃣ FRY ONIONS
Add sliced onions
Cook till deep golden brown
(Optional: remove 2 tbsp fried onions to add later)

3️⃣ ADD GINGER–GARLIC + CHILLIES
Add 3 tbsp ginger–garlic paste
Add 2 green chillies
Cook 1 minute

4️⃣ ADD CURD MASALA
Keep low flame
Add prepared curd masala
Keep stirring
Cook 2–3 minutes

5️⃣ ADD CHICKEN
Add chicken pieces
Adjust salt if needed
Cook 8–10 minutes
👉 Bhuno till oil releases

6️⃣ ADD CASHEW + WATER
Add cashew paste
Add:
2 cups HOT water = normal gravy
2.5 cups HOT water = more gravy for rice

7️⃣ COOK TILL CHICKEN SOFT
Pressure cooker: 2 whistles
OR
Normal pan: Cover & simmer 25 mins

8️⃣ FINAL FLAVOUR BOOST (IMPORTANT)
Add:
• 1 tsp garam masala
• 1 tsp kasuri methi
• 1 tbsp ghee
Optional → 2 tbsp cream
Optional → fried onions
Cook 2 mins

9️⃣ REST
Switch off
Rest 10 mins for perfect flavour

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🍽️ BEST WITH:
• Steamed Rice
• Jeera Rice
• Butter Naan
• Paratha

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