How To Harvest And Process Millions Of Soursop Fruits | Modern Agriculture

How To Harvest And Process Millions Of Soursop Fruits | Modern Agriculture
The graviola flowers are large, with three petals surrounding the pistil. The current Graviola farming area worldwide is relatively large, possibly reaching thousands of hectares modern agriculture.
Many countries around the world produce and export Graviola modern agriculture, including countries in Latin America, Africa and Asia. This fruit often grows on branches, even on the trunk, so harvesting by machine is not possible modern agriculture.
Therefore, modern agriculture the whole harvesting process is done by hand. Each fruit will be checked for ripeness and then gently picked to ensure the best quality. modern agriculture In addition, the manual method of harvesting also makes it easier to remove damaged fruits.
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00:00 Soursop cultivation
0:45 - grow soursop
1:05 - flowering stage
1:38 - soursop harvest
3:53 - soursop processing factory
5:59 - homemade
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