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Walnut Cake with Brown Sugar Swiss Meringue Frosting
Автор: Cake & Calico
Загружено: 2017-02-27
Просмотров: 33704
Описание:
Ingredients (Makes one 8-inch 2-layer cake)
For the Cake:
2 ¼ cups all-purpose flour
2 ¼ teaspoons baking powder
¾ teaspoon salt
½ teaspoon cinnamon
170g room-temp. butter
1 ½ cups granulated sugar
3 large room-temp. eggs
1 ½ teaspoons vanilla extract
1 cup milk + 1 tbsp. lemon juice
1 cup chopped walnuts
For the Brown Sugar Swiss Meringue Frosting:
5 large egg whites
1 2/3 cups dark brown sugar
450g room-temp. butter
Pinch salt
To assemble:
1 cup toasted walnuts
Recipe from: http://thecakeblog.com/2016/11/walnut...
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