The Benefits of Raw Milk
Автор: WOLKTOLK
Загружено: 2020-11-13
Просмотров: 186
I grew up drinking UHT from a carton. My parents would buy it in bulk, and keep it in storage for months. The day I tried raw milk for the first time I knew I had been missing something. The main difference was the taste. Delicious!
But according to many raw milk advocates, including Jarrod, raw milk is of a superior nutritional value. Although some studies dispute these claims, there have been studies proving a correlation between raw milk consumption and lower levels of asthma and allergies in children.
Worth noting as well that pasteurised milk kills the enzyme lactase, which should theoretically improve lactose digestion. It is, therefore thought that raw milk reduces lactose intolerance.
Raw milk has been prohibited in many places because it increases the risk of transmitting bacteria. Therefore, it's essential to know as much as you can about the raw milk you intend to drink. In my opinion, just like any other food!
Music by Keren Or Tayar
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