How to make Easy Oven Baked Pork Chops | Easy Weeknight Recipe

How to make juicy, flavorful baked pork chops you ask well this easy one-pan recipe brings all the comfort without the fuss. Perfect for weeknight dinners or a laid back Sunday meal.
We’re keeping it simple and Southern with well-seasoned pork chops, fresh veggies, and a little melted butter that pulls it all together. Tender, juicy, and packed with flavor this is baked pork done right. 🔔 Subscribe for more easy Southern meals blessings 💕

Ingredients
Pork Chops
1 medium yellow onion, sliced
1 bell pepper, sliced (any color)
2 cloves garlic, minced
¾ cup chicken broth
1 tps cornstarch
2 -3 tbsp butter, cut into small pats
Season to taste

Directions

Preheat your oven to 375°F. Pat the pork chops dry and rub them with olive oil or melted butter. Season to taste . In a greased baking dish, layer the sliced onions and bell peppers, then sprinkle the minced garlic over the top. Place the seasoned pork chops on top of the vegetables. In a small bowl, whisk together the chicken broth, cornstarch, until smooth. Pour the mixture around the edges of the pork chops, being careful not to wash off the seasoning. Add a small pat of butter on top of each pork chop. Cover the dish tightly with foil and bake for 35 to 40 minutes. Then remove the foil and continue baking for another 10 to 15 minutes, until the pork chops are cooked through and the pan juices have slightly thickened. Let the dish rest for 5 minutes before serving so the juices settle. Serve and enjoy Thanks for watching 🥰

🌟Check Out More Of My Recipes🌟

✨Potato casserole    • How to Make a Southern Potato Breakfast Ca...  

✨Creamy Chicken casserole    • How To Make A Delicious Creamy Chicken Ca...  

✨Oven baked bbq chicken    • How To Make BBQ Chicken In The Oven | Easy...  

✨Macaroni salad    • How to Make Creamy Southern Macaroni Salad...  

✨Southern Cornbread    • How To Make Homemade Moist Southern Cornbr...  

✨Black eyed peas    • Best Black Eyed Peas Recipe | How To Make ...