Morcos Chocolate Tempering And Enrobing System Demonstrations

Here we're running one of our Morcos AWK 1000/SK 220 Chocolate Tempering And Enrobing Systems.



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Morcos, stainless steel, skid mounted melt tank, tempering system with self contained heating system.

Model AWK 1000, 2200 lb, stainless steel , jacketed, self contained chocolate melt tank, with pounds of product per hour - depending on materials and application. Full jacket, with self contained heater with side and top temperature probes and side temperature gauge. Dish bottom has flanged center bottom discharge. Mounted on (4) stainless steel legs.

Morcos Model SK 220, stainless steel, cylindrical construction with double jacketed, multi-sectional (tempering plates) with capacities up to 200 kg per hour - depending on materials and application. Equipped with (2) heating sections, (3) cooling sections and (2) re-heating sections. Main drive SEW geared motor drive with frequency inverter and (2) independent water heat exchangers with circulators and (1) independent heating system. Chocolate arrives to the machine from underneath forced by a built in chocolate pump fed from the buffer tank through the JK pipes, chocolate is then cooled down gradually through the different sections and finally slightly re-heated through the last 2 sections and then leaves the tempering machine totally tempered and the transfer of the chocolate from underneath towards the top is assisted by the motion of hollow spirals scraping the chocolate from sides, bottom and top ensuring a continuous mixing during all the procedure. Has a touch screen with tempering program to control the system.