How to Make Korean Bean Sprout Side Dish (Kongnamul Muchim) | Easy & Delicious Recipe!
Автор: Passion for cooKING
Загружено: 2025-05-19
Просмотров: 100
Welcome to my kitchen! In today's video, we're making Kongnamul Muchim, a traditional Korean bean sprout side dish that's both simple and flavorful. This healthy and delicious dish is a staple in Korean cuisine, perfect for any meal – whether you're enjoying a homemade Korean dinner or just looking for a fresh and crunchy side.
What you’ll need:
• fresh bean sprouts
• soy sauce
• sesame oil
• minced garlic
• korean chili flakes (optional for spice)
• green onions
• salt
Follow along as I show you how to make this tasty Korean side dish in just a few easy steps. This recipe is not only packed with flavor, but it’s also quick to prepare and full of nutrients – a perfect addition to any Korean meal or as a light snack.
If you love authentic Korean recipes or are simply looking for healthy, easy-to-make side dishes, don’t forget to LIKE this video, COMMENT below if you’ve tried Kongnamul Muchim before, and SUBSCRIBE for more mouthwatering recipes! Your support helps me create more delicious content for you!
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Hasthags:
#KoreanFood #BeanSproutSideDish #KongnamulMuchim #KoreanRecipes #HealthySideDish #VeganSideDish #KoreanCuisine #EasySideDish #QuickRecipes #TraditionalKoreanFood #KoreanCooking #SesameOil #AsianFood #HealthyRecipes #MealPrepIdeas #AuthenticKoreanFood #FoodTutorial #CookingWithLove
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