Crispy Puffed Rice Cake (Marunda Recipe) | Jaggery Murmura Chikki | How to Make Rice Cake Recipe

Crispy Puffed Rice Cake (Marunda Recipe) | Jaggery Murmura Chikki | How to Make Rice Cake Recipe

Get ready to make the most addictive, crispy, and crunchy Indian sweet snack right at home! This comprehensive video tutorial shows you exactly how to make puffed rice cake using the traditional jaggery marunda recipe for perfect, non-sticky results every single time. This sweet is often known as puffed rice jaggery balls or gur murmura chikki, and our video provides the ultimate rice cake recipe to master this beloved classic.

In this tutorial, we walk you through the precise steps for the ultimate puffed rice cake recipe, from preparing the thick, delicious jaggery syrup (the essential marunda recipe goord) to achieving the perfect setting and crispness for your puffed rice cake. You will master the authentic marunda recipe at home as we show you how to achieve the ideal Murmura Gur Patti and give you the best tips for a crunchy puffed rice chikki. Whether you're looking for the complete rice marunda recipe, a simple mix marunda banane ka tarika, or want to learn the secrets of the specific punjabi marunda, this video simplifies the whole process. We even discuss variations, including how to use sugar (the marunda recipe sugar method), so you can customize this perfect rice snacks treat.

Don't miss out on learning the full marunda banane ka tarika! If you want to know how to make rice cake recipe or are looking for the easiest way to make this sweet using puffed rice, this is your go-to guide.

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