ചെസ്ററ്നട്ട് പിക്ക് ചെയ്തു, റോസ്റ്റ് ചെയ്തു തിന്നാം| Chestnut Picking🌰| Australian Vlog Malayalam

വളരെയധികം പ്രത്യേകതകൾ ഉള്ള ഒരു നട്ട് കണ്ടു നോക്കാം. Malayalam vlog from Australia 🇦🇺
“Give chestnuts a go!”
Chestnut was the most important tree species in ancient eastern Europe. It is believed that the ancient Greeks were the first to introduce and cultivate chestnuts in the Mediterranean region about 3.000 years ago. The chestnuts are a group of eight or nine species of deciduous trees and shrubs in the genus Castanea, in the beech family Fagaceae. The four main species groups are commonly known as American, European, Chinese, and Japanese chestnuts. The Australian gold rush of the 1850s and 1860s led to the first recorded plantings of European chestnut trees, brought from Europe by settlers.
Chestnuts can be roasted, grilled, barbecued or boiled. Once cooked they can used in a wide variety of different dishes.
Chestnut are rich in vitamin C, antoxidants, fibres and starch.
Long story short, it was lots of fun picking this prickly nut and roasting it.
Picking season - April - May.
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