Savory Chicken Enchiladas!
Автор: Southern Girl Cooks
Загружено: 2024-04-14
Просмотров: 386
Ingredients
1 tablespoon butter
½ cup chopped green onions
½ teaspoon garlic powder
1 (10.5 ounce) can condensed cream of mushroom soup
1 (4 ounce) can diced green chiles
½ cup sour cream
1 ½ cups cubed cooked chicken breast meat
1 cup shredded Cheddar cheese, divided
6 (12 inch) flour tortillas
¼ cup milk
Directions
Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a large baking dish.
Melt butter in a medium saucepan over medium heat. Sauté green onions in hot butter until tender, 3 to 4 minutes.
Add garlic powder, then stir in condensed soup, green chiles, and sour cream. Mix sauce until well combined. Reserve 3/4 of the sauce in a bowl and set aside.
Add chicken and 1/2 cup cheese to remaining sauce in the pan; stir until cheese is melted.
Fill each flour tortilla with chicken mixture and roll up. Place seam-side down in the prepared baking dish.
Stir milk into reserved sauce in the bowl and spoon over rolled tortillas. Top with remaining 1/2 cup cheese.
Bake in the preheated oven until cheese is bubbly, 30 to 35 minutes.
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