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Brewing a Honey Brown Ale
Автор: This Dad Goes to 11
Загружено: 2024-10-26
Просмотров: 430
Описание:
Sweet honey and crystal malts balance well with Fuggle hops in this delicious homebrew! This is great for food pairing or just enjoying a pint or two.
The recipe:
87% Rahr (or other American) 2-row malt
10% Gambrinus honey malt
3% Crystal 75
Mash at 65C/149F for 60 minutes
Mash out at 75.5C/168F
60 minute boil
70g Fuggle hops (4.4% AA) First Wort Hop
28g Fuggle hops at flameout
Aerate wort and pitch yeast. Ferment at 67F, ramping to 72F by end of fermentation, ensuring max attenuation.
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