How Peanut Butter Is Made: Inside a Peanut Butter Factory | Million-Dollar Industry Secrets

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How Peanut Butter Is Made: Inside a Peanut Butter Factory | Million-Dollar Industry Secrets
The journey begins with the Rigorous Preparation of the raw peanuts, detailing the multi-stage cleaning process including initial dry sifting, a deep wet washing step, and swift industrial drying to prepare the kernels for heat treatment.

The film then transitions to the Core Transformation, capturing the critical roasting process, followed by the automated peeling, splitting, and germ removal. The prepared kernels are then split into two streams: one is fed into massive grinders to create the smooth, stabilized peanut butter base, while the second is precisely chopped into the coarse crunchy fragments.

The climax of the production is the Blending Stage, where the creamy base and the crunchy pieces are combined in large industrial vats to form the final product texture.

The final two minutes are dedicated to Packaging and Quality Control. The finished, chunky peanut butter is moved to a high-speed line, where empty jars are washed, filled with visual confirmation of the product inside, checked by optical scanners for purity, capped, induction sealed, dated, and rapidly labeled. The video concludes with the final boxing by skilled operators and an aesthetic close-up on the perfectly sealed, labeled jar of crunchy peanut butter, emphasizing the efficiency, hygiene, and industrial scale of the entire operation.