How To Make A Jif Peanut Butter Jar Out Of CAKE! Ganache & PB Cake! | Yolanda Gampp

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Yolanda Gampp teaches you how to make a peanut butter Jif jar cake for Peanut Butter Day in January! This delicious cake features a soft and tender peanut butter sponge with mini chocolate chips baked to perfection, filled and stacked with rich and creamy chocolate ganache. Discover how to measure and bake six-inch round cakes, cut and shape them to fit your jar, and layer them with the ganache filling. Learn how to carve and create a tapered effect for a more realistic jar shape, and see how Yolanda uses fondant and gumpaste to decorate the cake to look like a Jif peanut butter jar. Get ready to impress with your newfound baking skills and make a show-stopping peanut butter and chocolate Jif jar cake!

Welcome to How To Cake It with Yolanda Gampp. Yolanda is your expert guide to transforming everyday ingredients into incredible, novelty cakes like her famous Watermelon Cake. Each episode showcases the step-by-step process of creating unique and tasty treats, from layered buttercream cakes to amazing cake boards! Yolanda shares recipes, tips, and tricks on using Simple Syrup, carving, icing, applying and painting fondant, and elevating any cake's appearance. You'll also learn how to make the perfect chocolate cake, vanilla frosting and much more! Leave a comment with your cake idea and you may just see it on the channel! New videos every Tuesday at 11am EST.


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MY BASIC RECIPES:
My Italian meringue buttercream - http://bit.ly/YosItalianMeringueRecipe
My Ultimate Vanilla Cake - http://bit.ly/YOsVanillaCakeRecipe
My Simple Syrup - http://bit.ly/YOsSimpleSyrupRecipe


VIDEO TUTORIALS:
My Ultimate Vanilla Cake - http://bit.ly/YosVanillaCake
My Italian meringue buttercream - http://bit.ly/YOsButtercream
Learn ALL my Basic Recipes Here - http://bit.ly/RecipeBoxVids