Kare-Kare Gulay | Pinasimple
Автор: Luto Ni Dacz
Загружено: 2021-04-06
Просмотров: 70485
Kare-kare is a Philippine stew complimented with a thick savory peanut sauce. It is made from a base of stewed oxtail (sometimes this is the only meat used), pork hocks, calves feet, pig feet, beef stew meat, and occasionally offal or tripe.
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