Kelyache Gulgule Recipe (Indian Fried Doughnut) - सोड्याचा वापर न करता बनवा टम्म फुगलेले गुलगुले
Автор: ShwetazKitchen
Загружено: 2022-03-27
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#recipeinmarathi #marathirecipe #newrecipeinmarathi Gulgule Recipe (Indian Fried Doughnut) - फक्त एका केळ्यापासून बनवा डिशभर गुलगुले - Kelyache Umber
सोड्याचा वापर न करता बनवा टम्म फुगलेले गुलगुले
Gulgule (singular gulgula) is a deep-fried sweet made from whole wheat flour, sugar or jaggery and fennel seeds from the North Indian cuisine. These crispy soft and fluffy balls are pretty easy to make.
You can even call them an Indian version of fried doughnuts. Gulgule can also be referred to as Pua. In the Punjabi language, this dish is called as pooda or puda.
There is a special ingredient in this gulgule recipe which gives the final dish a lovely soft texture. Any guesses?
Banana!
If you cook or bake with bananas, you will know their immense contribution to the flavor, texture and taste. Bananas help in giving a nice fluffy and soft texture to these fried dainty sweets.
#Gulgule #kelyacheGulgule
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Recipe in marathi
kelyache umber
केळ्याचे गुलगुले
केळ्याचे उंबर
मराठी रेसिपी
marathi recipe
sweet dish
Fried dish
fried recipe
Maharashtriyan recipe
Marathi Padarth
Maharashtriyan padarth
गुलगुले बनविण्याची सोप्पी पद्धत
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