बिना ओवन तवे पर सॉफ्ट रेस्टोरेंट जैसे कुल्चे घर पर | Homemade Tawa Kulcha Recipe Kunal Kapur Recipes

आप सब ने बार-बार कहा कि बिना ओवन के एक दम रेस्ट्रॉन्ट जैसा कुलचा बनाओ - And, your wish is my command! #Kulcha #AlooKulcha #TawaKulcha #KulchawithoutOven #KunalKapurRecipes

Here is my recipe for a 'Homemade Soft Tawa Kulcha - Plain and with Aloo Stuffing'. Kulcha is a famous Indian Flatbread that can be eaten with both veg and non-veg gravies and curries. You can enjoy it for lunch or dinner!

Do try this recipe and let me know how you like it in the comments below. :)

Do not forget to visit https://bit.ly/3uUd7Wy to know more about the ‪@asianpaints‬ Viroprotek product range.

0:00 Introduction
1:32 Let's cook Tawa Kulcha
4:00 Aloo Mixture for Kulcha
4:51 Preparing Plain Kulcha
8:27 Preparing Aloo Kulcha

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Tawa Kulcha | (Makes 4)
Ingredients:

~For the dough~
Maida – 2 cups
Salt – 1 tsp
Butter (melted) – 4 tbsp
Baking powder – 1 tsp
Baking soda – 1 tsp
Curd – 4 tbsp
Water – as required

~For Filling~
Potatoes (boiled & mashed) - 1 cup
Green chilli (chopped) - 2tsp
Ginger (chopped) - 2 tsp
Cumin (roasted) - 1tsp
Coriander seeds (pounded) - 1tbsp
Salt - to taste
Chilli powder - ½ tsp

~For Topping~
Onion seeds (kalonji) – a pinch
Coriander (chopped) – a pinch
Butter – to smear
Methi leaves - 1tbsp
Coriander seeds - 1tsp

Method:
For Kulcha, add maida, curd, baking powder, baking soda, salt, melted butter, and some water.
Knead like a dough. Rest the dough for an hour. Make small dough balls and rest for half-hour.
Roll the dough out. Put this onto a nonstick pan. If it sticks use oil. Put some nigella seeds, coriander and methi leave on it.
Add some water to the sides and cover it. Flip it onto the other side and cook till golden brown.
Take out and plate.

Check out other kulcha, bread, naan. recipes, here:
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#AsianPaints #Viroprotek #Allura #GharKaPehredar #TawaKulcha #KunalKapurRecipes #RamadanRecipe #RamadanSpecial #ChefKunal #KulchaRecipe #AlooKulchaonTawa #KunalKapoor #KunalKapur #Trending

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