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Simply Ming: Guest Chef Dean Fearing
Автор: Visit Dallas
Загружено: 2016-04-21
Просмотров: 33504
Описание:
This week on Simply Ming, it's all about Texas Wagyu Beef! Ming's in cattle country, right outside of Dallas, Texas. Cooking with him is the "Father of Southwestern Cuisine," Dean Fearing. Together Dean grills up a Wagyu Rib Eye Grilled Over Live Mesquite with a West Mop Sauce and Cornbread Pudding while Ming creates a Jalapeno Wagyu Poke. (Episode 1323)
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