💯实现炸油条自由，无明矾无鸡蛋无牛奶配方，还原小时候的味道｜如何在家炸油条尽量做到健康｜Deep-Fried Dough Sticks (Youtiao)

在家炸油条尽量做到健康，用烟点高的油；控制油温；用不含铝的泡打粉；大功率抽油烟机。

无铝泡打粉：https://amzn.to/3lDjmiu
硅胶案板Silicone Pastry Mat：https://amzn.to/3Oc7BLJ

Ingredients 用料:
300g (2 cup) all purpose flour 中筋面粉
3g (1tsp) yeast 酵母粉
5g (1tsp) baking powder 泡打粉
3g (1/2 tsp) salt 盐
10g (1¼tbsp) corn starch 玉米淀粉
190g (3/4 cup) cold water 凉水
10g (3/4 tbsp) Cooking oil 食用油

我的常用好物 My favorites: https://www.amazon.com/shop/shangshik...

抽油烟机ROBAM US Official Online Store链接：https://bit.ly/3T9ar4H

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#尚食厨房 #shangshikitchen #油条

00:00 Introduction
00:10 炸油条的顾虑
00:26 用烟点高的油
01:03 用不含铝的泡打粉
01:41 抽油烟机
03:06 油条配方
04:58 整理面团做油条
05:28 炸油条
06:08 炸油饼
06:23 成品

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