The Ultimate Cheesy Ground Beef & Potato Bake | Easy Family Dinner
Автор: A little bit of both
Загружено: 2026-01-15
Просмотров: 86
Description: This Cheesy Ground Beef and Potato Bake is the definition of comfort food. Thinly sliced golden roasted potatoes, a rich savory beef sauce, and a thick layer of melted cheese—it doesn't get better than this! Perfect for meal prep or a big family dinner.
In this video, we cover:
How to get perfectly golden roasted potatoes.
Balancing a tomato-based beef sauce (the sugar trick!).
Assembling the perfect cheesy layer.
🥘 The Recipe: Cheesy Ground Beef & Potato Bake
Ingredients
Potatoes: 6 medium to large potatoes
Meat: 500g Ground Beef (Mince)
Produce: 1 Onion (chopped), 2-3 tsp Garlic (crushed/minced)
Pantry: 1 Tin Chopped Tomatoes, 1 tbsp Sugar (to cut acidity), Worcester Sauce, Cooking Oil
Seasoning: Salt and Black Pepper (to taste)
Topping: Grated Cheese (Cheddar, Mozzarella, or a mix)
Serving Suggestion: A fresh side salad
Method
Prep the Potatoes: Preheat oven to 190°C. Peel the potatoes and slice them into rings.
First Bake: Add oil to an oven tray, toss the potatoes in the oil, and season with salt and pepper. Bake until the potatoes are soft and golden.
Sauté: While potatoes bake, fry the chopped onion in a pan with a little oil over low/medium heat until brown and translucent.
The Beef: Add the ground beef to the onions. Fry until browned.
Flavor: Add Worcester sauce, salt, pepper, and garlic.
The Sauce: Pour in the tin of tomatoes and add 1 tablespoon of sugar. Stir and simmer for a few minutes.
Assembly: Pour the beef mixture over the golden potatoes in the baking tray.
Final Bake: Cover with a generous layer of cheese. Bake at 190°C until the cheese is melted and golden brown.
Serve: Dish up with a crisp side salad.
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