Street Style Moonglet | Easy to Make Delhi Style Moonglet Recipe | Chetna Patel Recipes
Автор: FOOD COUTURE by Chetna Patel
Загружено: 2022-06-07
Просмотров: 50999
Street Style Moonglet
Ingredients :
1 Cup - Yellow Moong Dal
2 tbsp - Urad dal
Wash n Soak for 2 hours and Again Wash
Take a Mixie Jar and add above Dal and add
2 tbsp - Water
Grind and make a Coarse Paste
Take a Big Bowl and add above Mixture
Beat with hand till light colour fluffy ,keep 2 Icecube and Beat it
Add
1+1/2 tbsp - Rice Flour
Mix it then add
1/3 Cup - Fine Chopped Carrot
1/3 Cup - Fine Chopped Capsicum
1/2 Cup - Fine Chopped Cabbage
1/2 Cup - Corainder Leaves Chopped
1 tbsp - Fine Chopped Ginger
1+1/2 tbsp - Fine Chopped Green Chillies
1 tsp - Cumin Seeds
1/2 tsp - Asafoetida ( Hing )
1/2 tsp - Roasted Cumin Powder
1/2 tsp - Turmeric Powder
Salt to taste
Mix Properly With Hand
Adjust the Constency
Take a Bowl and add above Half Mixture and add
1/2 no - Eno ( Blue )
Little Water
Mix Properly
Take Small Pan and add
Butter
Above Eno Mixture
Above add
Beetroot - Julian Cut
Ginger - Julian Cut
Butter
Roast from Both the Side till golden and Cut From Middle again add butter and Make Crisp Moonglet
Garnish With Julian Beetroot
Coriander Leaves Chopped
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Chetna Patel - 9979961616
Email : chetnapatel1818@gmail.com
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