4 Tandoor Recipes | Dam Pukht + Beef Chops + Lamb Legs + Big Meat

4 Recipes In Tandoor are my old videos repurposed so that people planning to make something unique now or on the coming Eid ul Adha they can get benefit from this one. Dam Pukht + Beef Chops + Beef Chops + Big Meat #EidSpecialRecipes #SpecialMeatRecipes #MeatRecipesInTandoor.

INGREDIENTS:

Dum Pukht:
3 kgs meat, and 0.5-1 kg fat + bones
1/2-3/4 teaspoon salt
4 tomatoes (cut in half)
Some small onions
Green chillies (washed)
1 piece of garlic
Some green onions
1 teaspoon (more) salt
2 more tomatoes
Some black peppercorns
5 tablespoons lemon juice

Tandoori Raan:
Two thigh pieces (around 3.5 kg)
2 tablespoons salt
1 tablespoon black pepper
1 teaspoon white pepper
1 teaspoon ginger powder
1 teaspoon garlic powder
Oil (to coat the thigh pieces)

Tandoori Meat:
Sirloin meat (undercut)
2 tablespoons of salt
3 tablespoons of ginger-garlic paste
1 tablespoon of chili flakes
2 tablespoons of paprika powder
4 tablespoons of lemon juice
3 tablespoons of vegetable oil
3 halved tomatoes
6 green chilis, cut down the middle
2 capsicums, cut and deseeded
3 halved onions
Some carrots
1 teaspoon of salt
1 teaspoon of red chili powder
1-1+1/4 tablespoons of lemon juice

Beef Chops:
3-3.5 kg beef chops
Black pepper
Salt
Red chili powder


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Hope you will like this recipe that we tried.

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