SOFT Cream Soda Mithai- Episode 481

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Ingredients and Measurements:
Wet Ingredients:
1/3 cup cream soda (use more if needed)
1/3 cup evaporated milk (use more if needed)
1 tsp. almond essence

Rest of the mixture:
3 cups all purpose flour
1/2 tsp. baking powder
1 tsp. elychee/cardamom
1 tsp. ground anise seeds
1 tsp. ground nutmeg
1 cup butter
2 tbsp. custard powder
1/4 cup freshly grated coconut
wet ingredient mix (see above)

For the sugar syrup/paag:
1 cup sugar
1/2 cup water
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My Navratri Desserts!

Parsad/Mohanbhog-    • Guyanese Parsad || Mohanbhog || Collaborat...  
Orange Soda Parsad-    • Orange Soda Parsad || Guyanese Style || Sa...  
Salt Butter Parsad-    • Guyanese Salt Butter Parsad || Episode 51  
Latto/Crunchy Mithai-    • Crunchy Mithai || Guyanese Latto/Lakto || ...  
Soft/Fluffy Mithai-    • Melt In Your Mouth Guyanese Mithai || Eid ...  
Trini Style Ladoo-    • Ganesh Ladoo || Indian Sweets- Episode 173  
Sweet Rice/Kheer-    • Guyanese Sweet Rice/Kheer || Meeta Bhaat |...  
Lapsi-    • Guyanese Lapsi || Mother Durga Sweet- Epis...  
Puri-    • Guyanese Puri || Suhari- Episode 49  
Panjri-    • Panjri || Lord Krishna Sweet- Episode 95  
Vamazelli Cake-    • Guyanese Vamazelli Cake || Vermicelli Cake...  
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